Poultry judging team excels at national event
The University of North Georgia’s (UNG) poultry judging team excelled in the USPOULTRY Foundation Ted Cameron National Poultry Judging Contest held April 1-3 at Louisiana State University. UNG's group of students tied for sixth place in market products, eighth in production and ninth in breeds. Jackson Barkley placed 10th individually in breed selection, 14th individually in market products, and was 19th overall in the contest.
"I'm extremely proud of the hard work our students put into participating in this contest," Dr. Linda Purvis, assistant professor of biology and poultry science, said. "The fact that we are consistently competing with top-rated universities shows how competitive and educated our UNG students are. We have a lot to be proud of as our students did an amazing job and represented our school very well."
The competition allows students the opportunity to demonstrate how well they have mastered the U.S. Department of Agriculture rules and regulations governing the grading of eggs and poultry carcasses.
Nilsson lands STEM fellowship, grant
UNG student Helene Nilsson has been selected for the STEM NetX Fellowship and earned a grant from the fellowship to support her research with Dr. Amber Ignatius.
Students research network security
Five students partnered with Dr. Ahmad Ghafarian, a UNG professor of computer science and cybersecurity, on the application of machine learning algorithms to network security research projects.
S2C alums give back as teaching assistants
Two previous attendees of Steps to College at UNG gave back this summer to the program that helped shape them by serving as a teaching assistants.
Nursing study abroad offers service in Peru
UNG took nine nursing students and four faculty members to Peru on a study abroad during spring break to offer screenings and women's health services to local communities.