Poultry judging team excels at national event
The University of North Georgia’s (UNG) poultry judging team excelled in the USPOULTRY Foundation Ted Cameron National Poultry Judging Contest held April 1-3 at Louisiana State University. UNG's group of students tied for sixth place in market products, eighth in production and ninth in breeds. Jackson Barkley placed 10th individually in breed selection, 14th individually in market products, and was 19th overall in the contest.
"I'm extremely proud of the hard work our students put into participating in this contest," Dr. Linda Purvis, assistant professor of biology and poultry science, said. "The fact that we are consistently competing with top-rated universities shows how competitive and educated our UNG students are. We have a lot to be proud of as our students did an amazing job and represented our school very well."
The competition allows students the opportunity to demonstrate how well they have mastered the U.S. Department of Agriculture rules and regulations governing the grading of eggs and poultry carcasses.
Students excel in cyber competitions
Students from UNG excelled in a pair of competitions in the fall: Cyber Siege and the National Cyber League.
UNG partners with Intel on AI certificate
Supported by Intel AI Digital Readiness Programs, UNG is launching 'AI for Georgia Professionals,' a certificate that includes self-paced online learning and a synchronous online or in-person format.
Students clean up Tumbling Creek
A group of nearly 70 UNG students conducted their biannual cleanup of Tumbling Creek Woods, which is adjacent to UNG's Gainesville Campus.
Investment club wins portfolio competition
Four UNG students teamed up to earn first place in the Portfolio Building Competition at the Student Managed Investment Fund Consortium Conference in the fall.